Oh, baby! You’re in for a treat today, folks. We’re diving deep into the comfort food territory with Ham, Green Beans, and Potatoes. A traditional southern feast, this dish is perfect for those cozy family dinners or a Sunday potluck. Its savory ham, fresh green beans, and hearty potatoes all stewed together create a mouth-watering, heartwarming trifecta of flavors. Your taste buds will take a trip straight to flavor town, and this is one trip you’ll want to take again and again.
But can’t forget, this ain’t just delicious, it’s also a massive time saver. Slow-cooked to perfection, this easy peasy one-pot dish is a blessing for those who are looking for a fuss-free, nutritious meal. Trust me, after you try it, Ham, Green Beans, and Potatoes will become a regular at your dinner table.
- Prep Time: 20 minutes
- Cook Time: 4 hours
- Total Time: 4 hours 20 minutes
- Servings: 6
- Yield: 6 servings
Now, sit tight! Let’s get cooking, shall we?
Ingredients & Equipment You’ll Need
- 2 lbs of Ham
- 1 lb of Green Beans
- 5 Medium Potatoes
- 3 cups of Chicken Broth
- Salt and Pepper to taste
You’ll also need a slow cooker to whip up this hearty feast.
The star of the show here is the ham. It adds an unmatched depth of flavor to the dish. The green beans provide a nice crunch, balancing out the softness of potatoes. Chicken broth brings it all together, making each bite a symphony of taste.
How To Make Ham, Green Beans, and Potatoes
- Start with cutting the ham, potatoes, and green beans into bite-sized pieces.
- Add them all into the slow cooker and pour in the chicken broth.
- Set the slow cooker on low heat for about 4 hours.
- Season with salt and pepper to your liking.
- Stir well, and voila! Your Ham, Green Beans, and Potatoes is ready to serve.
Tips For The Best Results
- Use smoked ham for an added flavor punch.
- Don’t skip on the broth. It keeps the food juicy and enhances flavors.
Storage Tips
- Store leftovers in an airtight container in the fridge for up to 4 days.
- This dish freezes well. You can store it in a freezer-safe container for up to 3 months.
Frequently Asked Questions
Q: Can I use canned green beans?
A: Fresh is always best, but if you’re in a pinch, canned green beans will do just fine.
Q: Can this dish be made spicy?
A: Absolutely! Feel free to add some crushed red pepper flakes or a dash of hot sauce for a spicy kick.
Q: Can I make this dish vegetarian?
A: Sure! You can replace the ham with tofu and use vegetable broth instead of chicken broth.
Nutritional Facts of Ham, Green Beans, and Potatoes
Each serving of the ham, beans and potatoes contains about 350 calories, with 23g of proteins, 70g of carbs, and 3g of fats.
All said and done, this Ham, Green Beans, and Potatoes recipe is a winner. It’s warm, it’s tasty, and it screams comfort. Now go ahead and treat yourself to this soul-soothing feast. Bon App��tit!
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