Hawaiian Pizza

Imagine biting into a slice of warm, crispy pizza topped with a harmonious blend of juicy pineapple chunks and savory Canadian bacon, all smothered in the creamy goodness of melted mozzarella. If your taste buds are doing a wee happy dance at the thought of this, then Hawaiian Pizza is sure to rock your world! Created in Canada, this pizza has been the subject of a love-it-or-hate-it debate. But, no worries mates, whether you’re throwing a chill get-together or planning a movie marathon night, this treasure is set to max out the fun meter.

Prep time: 15 mins
Cooking time: 12 mins
Total time: 27 mins
Servings: 8 slices
Yield: 1 large pizza

Got your apron on? Let���s jump right in and toss up a storm. Bake it ’til you make it!

Ingredients & Equipment You’ll Need

• 1 pizza dough
• 1 cup pizza sauce
• 2 cups shredded mozzarella cheese
• 1 cup diced Canadian bacon
• 1 cup sliced pineapple chunks

Equipment: Pizza stone, pizza cutter, baking peel.

How To Make Hawaiian Pizza

1. First things first. Fire up your oven and set it to 475 degrees.
2. Pump up the pizza stone and let it get hot and ready while you work on the other steps.
3. Tip: Give your dough a nice resting phase while the oven is preheating.
4. Spread your sauce on the dough and layer it up with mozzarella, pineapple, and bacon.
5. Once the topping is set, slide the pizza onto the pizza stone in the oven.
6. After about 12 minutes, you’ll have a knockout Hawaiian pizza ready to devour!

Tips For The Best Results

• Don���t stack on too much pineapple. Excessive juice can make the pizza soggy.
• Preheat the pizza stone, it helps to crisp the crust.

Storage Tips

• Leftover slices can be refrigerated for up to two days or frozen for up to two months.

Frequently Asked Questions

Q: Can I use ham instead of Canadian bacon?
A: Sure, feel free to use any type of ham. It���ll still be lip-smacking!

Q: I don’t have a pizza stone, can I still make this recipe?
A: Absolutely! You can use a baking sheet instead, it might just affect the crispiness of the crust.

Nutritional Facts of Hawaiian Pizza

A single slice of this luscious delight provides approximately:
Calories: 285
Fat: 9g
Cholesterol: 25mg
Sodium: 640mg

Preparing a Hawaiian Pizza from scratch is a fantastic ride in the kitchen! With every bite, it brings you the promise of a tropical summer party. So, what are you waiting for? Roll up your sleeves, get the dough spinning, and let’s get this party started!