Loaded Cheeseburger Soup


Loaded Cheeseburger Soup

Man, let me tell ya about Loaded Cheeseburger Soup. This isn’t your ordinary ho-hum, run-of-the-mill soup. It’s like a hearty, savoury, cheeeeesy warm hug in a bowl. Perfect for those cool nights when you want some comforting goodness. It’s the bomb! It’s a soup that gives you all the satisfaction of a juicy cheeseburger without the mess of a bun. It’s also a beauty for entertaining, and a crowd-pleaser for sure. You will have everyone patting your back and thanking you for this delicious meal! I promise, it’s gonna rock your socks!

It’s so delectable and decadent, and trust me,it’s like a cheeseburger overload. But man, it’s good! I truly love it and I promise, so will you. Here’s how the maths goes: Prep time? 30 minutes. Cook Time? 30 minutes. Total Time? You guessed it, just 1 hour. And it serves a generous six to eight peeps, depending on how famished they are. Cannot wait for you to try.

Okay, let’s stop salivating and get right into it. You got this!

  • Prep Time: 30 minutes
  • Cook Time: 30 minutes
  • Total Time: 1 hour
  • Serves: 6-8 people
  • Yield: Around 3 quarts of soup

Ingredients & Equipment You’ll Need

  • 1 pound ground beef
  • 4 small potatoes, diced
  • 1 small onion, chopped
  • 1 cup shredded cheddar cheese
  • 4 cups chicken broth

Necessary Equipment:

  • Large soup pot
  • Sharp knife
  • Cutting board

Each ingredient here plays its own role. The ground beef gives you that classic burger flavor and hearty protein. The potatoes fill out the soup and the cheese? Well, that’s self-explanatory. Deliciousness in every bite! If you’re a vegan, feel free to replace the meat with vegan patty crumbles.

How To Make Loaded Cheeseburger Soup

  1. Start by browning your beef in the soup pot. Once cooked, drain the grease and set to one side.
  2. Next, in the same pot, add your diced potatoes and onion. Add chicken broth and bring to a boil.
  3. Once boiling, reduce heat and let the pot simmer.

Tips For The Best Results

  • Avoid seasoning your beef too heavily. The cheese and onions will provide a great deal of flavor.
  • For a thicker soup, use less broth or add more cheese for a creamy texture.

Storage Tips

  • Store soup in an airtight container in the refrigerator for up to 3 days.
  • This soup can also be frozen for up to a month for later use.

Frequently Asked Questions

Q: Can I make this soup ahead of time?

A: Yes, you can. You can just reheat it on the stove when you’re ready to serve.

Q: Can I use turkey instead of beef?

A: Yes, ground turkey works well in this recipe too.

Nutritional Facts of Loaded Cheeseburger Soup

  • Calories: 400
  • Fat: 22g
  • Carbohydrates: 28g
  • Protein: 20g

Man, this soup is truly a winner! It’s like cheeseburger party in your tummy. Don’t forget to serve it with some toasted garlic bread on the side for some added crunch. It’s a Loaded Cheeseburger Soup kind of day, enjoy!


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