Marinated Chicken Spiedies


Marinated Chicken Spiedies

Howdy folks! Today we’re going to discover the magic of Marinated Chicken Spiedies. This scrumptious dish originally hails from Southern Italy but has won the hearts (and stomachs) of people across the globe. These tender, flavorful cubes of marinated chicken grilled to perfection are great for any occasion – be it a dinner party, a picnic, or just a regular meal at home. One bite and you’d be hooked! Stick with me and let’s exoticize your kitchen with some Italian vibes.

The joy of digging into these juicy nuggets, spiked through skewers and grilled to perfection, is pure bliss. And what makes it even better is the incredible marinade it bathes in, lending a tangy, vibrant twist to the chicken. Burst of flavours, rich texture, and the perfect char – what���s not to love about Marinated Chicken Spiedies?

  • Prep Time: 2 Hours (includes marination time)
  • Cook Time: 15 minutes
  • Total Time: 2 Hours 15 minutes
  • Servings: 4
  • Yield: 16 skewers

Alright, now that we’ve got your taste buds tingling, let’s dive into the details of how you can bring this awe-amazing recipe to your table!

Ingredients & Equipment You’ll Need

  • 3 boneless, skinless chicken breasts
  • 1 cup of olive oil
  • 3/4 cup of apple cider vinegar
  • 1/4 cup of honey
  • 2 cloves of garlic, minced
  • Spice mix: 1 tbsp each of dried basil, oregano, thyme, and red pepper flakes
  • Salt and pepper to taste

Equipment Required: 16 skewers, A grill

Moving on with the purpose of important ingredients, honey is the secret to that sweet base balancing the tangy apple cider vinegar. Olive oil helps keeping that chicken tender and juicy. Basil, oregano and thyme bring the perfect Italian taste and aroma. Remember, a great dish is all about the balance of flavours.

Got allergies or just don���t have the spices I mentioned? Don’t worry! You can replace apple cider vinegar with white wine vinegar and the honey with brown sugar. Make sure you maintain that sweet-and-sour balance!

How To Make Marinated Chicken Spiedies

  1. First Step: Start by cutting the chicken into cubes. Try to keep them roughly the same size so they cook evenly.
  2. Second Step: Prepare the marinade by mixing together olive oil, vinegar, honey, minced garlic, spice mix, salt, and pepper. Add in the chicken cubes and make sure they’re well coated. Let it marinate for at least 2 hours or overnight for the best results.
  3. Third Step: Skewer the marinated chicken. Make sure not to overcrowd the skewers so each piece of chicken will get a nice char.
  4. Fourth Step: Light up that grill and get it to a medium heat. Grill the skewers on each side until they’re well charred and the chicken is cooked through.

Tips For The Best Results

  • Marinate the chicken overnight for the most flavorful result.
  • Ensure your grill is hot before adding the skewers to achieve the perfect char.
  • Avoid moving the skewers around too much when they’re on the grill. Let them do their thing and develop that delicious char!

Storage Tips

  • Cool the spiedies before placing them in an airtight container. They’ll last up to 4 days in the refrigerator.
  • The marinated, uncooked chicken can be frozen for up to 2 months.

Frequently Asked Questions

Q: Can I use a different meat for this recipe?

A: Absolutely, you can replace chicken with other meats like pork or lamb.

Q: What can I serve this with?

A: Marinated Chicken Spiedies pair well with pasta, bread, or a simple side salad.

Q: Can I use an oven if I don’t have a grill?

A: Yes, you can broil in the oven if you don’t have a grill.

Q: Is marinating the chicken overnight necessary?

A: No, but it significantly enhances the flavor. If you’re short on time, marinate for at least 30 minutes.

Q: Why is my chicken dry?

A: It could be because the chicken was overcooked. Make sure to cook just until the juices run clear or until it has an internal temperature of 165��F.

Nutritional Facts of Marinated Chicken Spiedies

Per serving: 400 calories; 28g fat; 6g carbohydrates; 33g protein; 110mg cholesterol; 320mg sodium.

And there you go, folks! The Marinated Chicken Spiedies is an exquisite dish that has a perfect balance of flavours. It���s easy and fun to make! The tantalizing taste of the chicken, combined with the richness of spices, creates a gastronomic delight that you would surely love to prepare again and again! So what are you waiting for? Turn the heat up in your kitchen and let the magic unfold!


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