“Old-Fashioned Hot Water Cornbread, my friends! This delightful, golden brown treasure has etched some seriously wonderful memories in my heart and oh boy, do I have the goods to pass it on. With a crackling exterior and a soft soul, this delish delicacy will nudge every bit of your taste palate. Now, c’mon folks, ain’t no family gathering complete without a basket full of cornbread on the table. Pair it up with some stew, soup, gravy or slap some butter n’ honey on top, you’re looking at an all-American classic right there. I won’t fib – my old-fashioned cornbread recipe is the kind you fall in love with!
So are you ready to whip up some crunchy, soulful delights? Cause I���m ���bout to spill the beans! This here is a straightforward, no fuss recipe, ideal for passionate home cooks looking to make a lickin’ good side dish.
- Prep time: 10 minutes
- Cook time: 15 minutes
- Total time: 25 minutes
- Servings: 8
- Yield: 8 pieces of cornbread
Let’s rustle up some cornbread, shall we?
Ingredients & Equipment You’ll Need
For this recipe…
- 1 cup of cornmeal
- 1 teaspoon of salt
- 1 cup of boiling water
- Oil for frying
How To Make Hot Water Cornbread
Here, the cornbread is a no-brainer, folks….
Tips For The Best Results
Just a few tips to get the best from this hot water cornbread recipe…
Storage Tips
Hot water cornbread is a sidekick…
Frequently Asked Questions
Q: Can you use butter instead of oil?
A: Absolutely, it will…
Q: Can you store hot water cornbread?
A: For sure, but…
Nutritional Facts of Hot Water Cornbread
Each piece of cornbread….
Now, before we wrap this up, let me spill the beans on my verdict…
Get the gang together, crank up the stove, and let the glorious smell of cornbread waft through your kitchen. Whether it’s a frigid winter night or a blazing summer day, it’s always the right time for some belly-warming, heartening hot water cornbread. Enjoy, folks!
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