Peach Shrimp Salad


Peach Shrimp Salad

Ingredients:

  • 1 pound of cooked and chilled shrimp, peeled and deveined
  • 3 ripe peaches, pitted and chopped
  • 1/4 cup red onion, finely chopped
  • 3 tablespoons of olive oil
  • 2 tablespoons of fresh lime juice
  • 1 tablespoon honey
  • 1/4 cup cilantro, chopped
  • Salt and pepper to taste

Instructions:

  1. In a large mixing bowl, combine the cooked and chilled shrimp, the chopped peaches, and the finely chopped red onion
  2. In a separate small mixing bowl, whisk together the olive oil, fresh lime juice, honey, and chopped cilantro until well combined
  3. Pour the dressing over the shrimp and peach mixture and toss gently
  4. Season with salt and pepper to taste
  5. Refrigerate for at least 30 minutes to let the flavors meld
  6. Just before serving, give the salad another gentle toss to coat the shrimp and peaches in the dressing

Verdict:

This Peach Shrimp Salad is a perfect summer dish that is both refreshing and healthy. The combination of sweet peaches, succulent shrimp, and savory dressing creates a burst of flavors in your mouth with every bite. It can be served as a main dish or as a side salad.

Serving Suggestions:

This salad can be served chilled or at room temperature. It can be enjoyed on its own or served on a bed of greens. You can also add other ingredients, such as avocado or feta cheese, to make it even more flavorful.


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