Prosciutto Pizza Recipe

Ingredients:

• 1 pound pizza dough
• 1/2 cup tomato sauce
• 2 cups shredded mozzarella cheese
• 4 ounces thinly sliced prosciutto
• 1/4 cup chopped fresh basil
• 1 tablespoon olive oil
• Salt and pepper to taste

Instructions:

1. Preheat the oven to 450°F (232°C).
2. Roll out the pizza dough on a lightly floured surface to a 12-inch circle.
3. Transfer the dough to a lightly greased pizza pan or baking sheet.
4. Spread the tomato sauce over the pizza dough, leaving a small border around the edge.
5. Sprinkle the shredded mozzarella cheese over the tomato sauce.
6. Arrange the sliced prosciutto on top of the cheese.
7. Drizzle the pizza with olive oil and season with salt and pepper to taste.
8. Bake the pizza in the preheated oven for 12-15 minutes or until the crust is golden brown and the cheese is melted and bubbly.
9. Remove the pizza from the oven and sprinkle with chopped fresh basil.
10. Serve the prosciutto pizza hot.

Verdict:

This prosciutto pizza is a delicious and savory treat that is perfect for any casual gathering or meal. The salty prosciutto perfectly complements the gooey mozzarella cheese and fresh basil. Serve this pizza with a crisp green salad for a complete and satisfying meal.

Enjoy!