Red Miniature Pizzas Recipe

Ingredients

• 1 package refrigerated pizza dough
• 1/2 cup pizza sauce
• 1/4 cup chopped sun-dried tomatoes
• 1/4 cup chopped red pepper
• 1/4 cup chopped red onion
• 1/2 cup shredded mozzarella cheese
• 1/4 cup grated Parmesan cheese
• 1 tbsp olive oil
• 1 tsp garlic powder
• Salt and pepper to taste

Instructions

1. Preheat the oven to 400°F (200°C).
2. Roll out the pizza dough on a lightly floured surface and cut it into circles using a cookie cutter or a glass.
3. Place the circles on a baking sheet lined with parchment paper.
4. In a small bowl, mix together the pizza sauce, sun-dried tomatoes, red pepper, red onion, garlic powder, salt, and pepper.
5. Spoon a small amount of the sauce mixture onto each pizza dough circle.
6. Sprinkle each pizza with some shredded mozzarella cheese and Parmesan cheese.
7. Drizzle the olive oil over the top of each pizza.
8. Bake for 10-12 minutes or until the edges of the pizza are golden brown and the cheese is melted and bubbly.

Verdict

Red miniature pizzas are a delicious and fun alternative to the classic pizza. The combination of the pizza sauce, sun-dried tomatoes, red pepper, and red onion creates a rich and flavorful topping. The mozzarella and Parmesan cheese add a cheesy and savory element that is sure to satisfy your taste buds.

Serving Suggestions

Serve these red miniature pizzas as an appetizer at your next party or as a fun snack for kids. They can also be paired with a side salad for a quick and easy meal. Enjoy them hot out of the oven for the best taste and texture.