Salami Pizza

Ingredients

• 1 pound pizza dough
• 1/2 cup pizza sauce
• 4 ounces sliced salami
• 1 cup shredded mozzarella cheese
• 1/4 cup chopped fresh basil
• 1/4 cup sliced black olives
• 1/4 teaspoon red pepper flakes (optional)

Instructions

1. Preheat oven to 450°F.
2. Stretch pizza dough to desired size and shape on a floured surface.
3. Spread pizza sauce evenly over dough, leaving a small border around the edges.
4. Arrange salami slices on top of pizza sauce.
5. Sprinkle shredded mozzarella cheese over salami.
6. Top with chopped basil, black olives, and red pepper flakes (if using).
7. Bake in preheated oven for 10-12 minutes or until crust is golden brown and cheese is melted.
8. Serve hot and enjoy!

Verdict and Serving Suggestions

This salami pizza is a classic recipe that is sure to please any pizza lover. The salty flavor of the salami pairs perfectly with the gooey melted cheese and flavorful toppings. Serve with a side salad for a complete meal.

White Pizza

Ingredients

• 1 pound pizza dough
• 1/2 cup ricotta cheese
• 1/2 cup grated Parmesan cheese
• 4 cloves minced garlic
• 1/4 cup chopped fresh basil
• 1/4 cup sliced black olives
• 1/4 teaspoon red pepper flakes (optional)

Instructions

1. Preheat oven to 450°F.
2. Stretch pizza dough to desired size and shape on a floured surface.
3. In a small bowl, mix together ricotta cheese, Parmesan cheese, and garlic.
4. Spread ricotta mixture evenly over dough, leaving a small border around the edges.
5. Top with chopped basil, black olives, and red pepper flakes (if using).
6. Bake in preheated oven for 10-12 minutes or until crust is golden brown and cheese is melted.
7. Serve hot and enjoy!

Verdict and Serving Suggestions

This white pizza is a delicious alternative to the classic tomato sauce-based pizza. The creamy ricotta cheese and flavorful garlic and Parmesan cheese blend together to create a rich and indulgent pizza. Serve with a crisp green salad for a perfect meal.