Star-crusted Ham Recipe

Ingredients

• 1 fully cooked ham (7-9 lbs)
• 1/2 cup Dijon mustard
• 1/2 cup brown sugar
• 1/4 cup honey
• 2 tablespoons Worcestershire sauce
• 1 teaspoon garlic powder
• 1/2 teaspoon black pepper
• 2 cups finely crushed star-shaped crackers
• 1/4 cup melted butter

Instructions

1. Begin by preheating the oven to 325°F.
2. Remove the packaging from the ham and place it in a roasting pan with the cut side facing down.
3. In a small bowl, whisk together the Dijon mustard, brown sugar, honey, Worcestershire sauce, garlic powder, and black pepper.
4. Brush the ham with the mustard mixture, making sure to cover all sides.
5. In another bowl, mix together the crushed star-shaped crackers and melted butter.
6. Press the cracker mixture onto the ham, making sure it adheres well.
7. Roast the ham for 2 1/2 to 3 hours or until the internal temperature reaches 140°F.
8. Remove the ham from the oven and let it rest for 10-15 minutes before serving.
9. Slice and serve the star-crusted ham with your favorite sides. Enjoy!

Verdict

This star-crusted ham recipe is a crowd-pleaser! The sweetness from the honey and brown sugar complement the tanginess of the Dijon mustard and Worcestershire sauce, making it a perfect balance of flavors. The star-shaped crackers lend a fun and unique texture to this dish, while the crispy crust adds a satisfying crunch. Serve this delicious ham recipe for your holiday feast or special occasions and watch your guests devour it in no time!

Serving Suggestions

Serve the star-crusted ham with your favorite sides, such as mashed potatoes, roasted vegetables, or mac and cheese. This ham also goes well with a fruit salad or coleslaw. For leftovers, try making sandwiches or adding diced ham to your morning omelet.