Vegetable tartlets: chef's recipe
Veggie Tartlets Recipe Ingredients: 1 sheet of puff pastry, thawed 1 cup mixed vegetables, finely chopped (e.g. bell pepper, onion, zucchini, carrot, mushroom, etc.) 1/4...
Starters
Discover all our recipes to make an easy starter, cold or hot. Tap into our vast archive offering you all kinds of possibilities: easy entry inspired by chefs, world cuisines, and the latest trends. Peck to your heart’s content and find the recipe for a perfectly timed starter. Pesto sun pie? Scallop carpaccio? Cheese and onion quiche? If these recipes tempt you, they are all on ChefSane!
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Green vegetable soup: Mexican recipe
Green Vegetable Soup: Mexican Recipe Ingredients: 1 tablespoon olive oil 1 onion, chopped 2 garlic cloves, minced 4 cups vegetable or chicken broth 1 head...
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Gazpacho cucumber feta: easy recipe (4 steps)
Gazpacho Cucumber Feta Recipe This Gazpacho Cucumber Feta recipe is the perfect summer dish. It is light, refreshing, and loaded with vegetables. It is also...
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Beet gazpacho: easy recipe (4 steps – 15 min)
Beet Gazpacho Recipe Ingredients: 4 medium-sized beets, trimmed, peeled, and chopped into small pieces 2 cloves of garlic, minced 1 small onion, chopped 1 cucumber,...
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Cold pea soup: world cuisine
Cold Pea Soup Ingredients: 2 cups of fresh or frozen peas 1 small onion, chopped 2 cloves garlic, minced 2 cups vegetable broth 1/2 teaspoon...
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Fennel carpaccio: easy recipe (4 steps – 20 min)
Fennel Carpaccio Recipe Ingredients: 2 medium-sized fennel bulbs 1/2 lemon, juiced 1/4 cup extra virgin olive oil 1/4 cup shaved parmesan cheese Salt and pepper...
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Jerusalem artichoke soup with bacon: gourmet recipe (4 steps)
Jerusalem Artichoke Soup with Bacon Recipe This gourmet recipe combines the unique flavor of Jerusalem artichokes with crispy bacon to create a delicious and hearty...
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Parsnip soup with fried leeks, hazelnuts and thyme oil: family recipe
Parsnip Soup with Fried Leeks, Hazelnuts and Thyme Oil Ingredients: 4 large parsnips, peeled and chopped 1 large onion, chopped 3 cloves of garlic, minced...
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Scottish haddock soup: world recipe (4 steps)
Scotch Haddock Soup Ingredients 1 lb. haddock fillets 1/2 lb. potatoes, peeled and diced 1 large onion, chopped 2 cloves garlic, minced 2 cups chicken...
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Pekinese soup (sour and spicy soup from Sichuan): recipe from around the world
Pekinese Soup Recipe Description Pekinese Soup is a sour and spicy soup from Sichuan province of China. Made with chicken, mushrooms, tofu, bamboo shoots, and...
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Corn chowder (corn soup): easy recipe (2 steps – 35 min)
Corn Chowder Recipe Ingredients: 4 cups fresh corn kernels (or canned corn) 4 slices bacon, chopped 1 onion, chopped 2 cloves garlic, minced 4 cups...
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Salad with grated beetroot, garlic, onion and Himalayan pink salt: easy recipe (3 steps – 15 min)
Salad with Grated Beetroot, Garlic, Onion and Himalayan Pink Salt Ingredients: 2 medium-sized beetroots, peeled and grated 2 cloves of garlic, minced 1 small onion,...
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Beetroot cream with kefir and fresh herbs: gourmet recipe (4 steps)
Beetroot Cream with Kefir and Fresh Herbs Ingredients: 2 medium-sized beetroots, washed, peeled, and cubed 2 cups kefir 2 garlic cloves, minced 2 tablespoons olive...
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Large celery roasted like poultry: chef's recipe
Large Celery Roasted Like Poultry Ingredients: 1 large celery 2 tbsp olive oil 1 tsp dried rosemary 1 tsp dried thyme 1 tsp garlic powder...
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Turkey and button mushroom pie: gourmet recipe
Turkey and Button Mushroom Pie Ingredients: 1 turkey breast, skinless and sliced 1 cup button mushrooms, sliced 2 cloves of garlic, minced 1 onion, chopped...
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Indian summer salad: healthy recipe (4 steps)
Indian Summer Salad Recipe Ingredients 2 cups mixed greens (spinach, lettuce, arugula) 1 cup cherry tomatoes, halved 1 cup diced cucumber 1/2 cup crumbled feta...
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Stuffed zucchini flowers: chef's recipe
Stuffed Zucchini Flowers Ingredients 12 zucchini flowers 1 cup ricotta cheese 1/2 cup grated Parmesan cheese 1/2 cup fresh basil 1/4 cup pine nuts 1/4...
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Foie gras, granny smith and smoked cheddar tart: chef's recipe
Foie Gras, Granny Smith, and Smoked Cheddar Tart Ingredients: 1 sheet frozen puff pastry, thawed 4 oz. foie gras, cut into small cubes 1 Granny...
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Fiddlehead soup, sesame crackers: chef's recipe
Fiddlehead Soup Ingredients: 1 pound fresh fiddlehead ferns 2 tablespoons butter 1 onion, chopped 2 garlic cloves, minced 4 cups chicken stock 1 cup heavy...
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Mackerel cooked in salt: easy recipe
Mackerel Cooked in Salt Ingredients 2 whole mackerels, gutted and scaled 4 cups kosher salt 1 tablespoon olive oil Lemon wedges for serving Instructions Preheat...
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Cucumber, avocado and goat cheese salad: healthy recipe (3 steps – 20 min)
Cucumber, Avocado, and Goat Cheese Salad Recipe Ingredients: 2 cucumbers, sliced 2 avocados, diced 4 oz goat cheese, crumbled 2 tablespoons olive oil 1 tablespoon...
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Garlic cream: chef's recipe (4 steps)
Garlic Cream Recipe Ingredients 1 cup heavy cream 2 garlic cloves, minced Salt and pepper to taste Instructions In a small saucepan, heat the heavy...
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Bonito tataki: world recipe (2 steps – 20 min)
Bonito Tataki Recipe Ingredients: 1 lb fresh bonito loin 1 tablespoon olive oil 1 tablespoon soy sauce 1 tablespoon sake 1 clove garlic, minced 1...
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Cod salmon tartare: easy recipe (3 steps)
Cod Salmon Tartare Ingredients: 1/2 lb cod salmon, chilled and chopped into small pieces 1/4 cup diced red onion 2 tablespoons capers 2 tablespoons chopped...
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Rocamadour, honey and thyme puff pastries: easy recipe (3 steps – 30 min)
Rocamadour, Honey and Thyme Puff Pastries Ingredients: 1 sheet of puff pastry, thawed 3 Rocamadour cheese rounds 2 tablespoons honey 1 teaspoon fresh thyme, chopped...
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White asparagus with mimosa egg and parsley: easy recipe
White Asparagus with Mimosa Egg and Parsley Recipe Ingredients: 1 pound white asparagus, trimmed 4 large eggs 2 tablespoons chopped fresh parsley 1 lemon, juiced...
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Sole fillets rolled with tapenade a la plancha: easy recipe (3 steps – 20 min)
Sole Fillets Rolled with Tapenade a la Plancha Ingredients: 4 sole fillets, skin removed 4 tbsp black olive tapenade 2 tbsp olive oil Salt and...
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Fried eggs with sobrassade: gourmet recipe
Fried Eggs with Sobrassade: Gourmet Recipe Ingredients: 2-3 large eggs 2 slices of sobrassade 1 tablespoon of olive oil Salt and pepper to taste Directions:...
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Spanish tortilla with potatoes: world recipe (4 steps)
Spanish Tortilla with Potatoes: World Recipe If you’re looking for a hearty, satisfying meal, look no further than this classic Spanish tortilla recipe! Made with...
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Monkfish soup: gourmet recipe
Monkfish Soup: Gourmet Recipe Ingredients 2 lbs monkfish, cut into bite-sized pieces 1 onion, chopped 2 cloves garlic, minced 1 red bell pepper, chopped 1...