Lisette and chervil tartare: easy recipe (4 steps)
Lisette and Chervil Tartare Recipe Ingredients: 200g of fresh lisette (herring), finely chopped 2 tablespoons of fresh chervil, finely chopped 1 small shallot, finely chopped...
Starters
Discover all our recipes to make an easy starter, cold or hot. Tap into our vast archive offering you all kinds of possibilities: easy entry inspired by chefs, world cuisines, and the latest trends. Peck to your heart’s content and find the recipe for a perfectly timed starter. Pesto sun pie? Scallop carpaccio? Cheese and onion quiche? If these recipes tempt you, they are all on ChefSane!
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Mullet ceviche: easy recipe (4 steps)
Mullet Ceviche Recipe Ingredients: 1 pound fresh mullet fillets, cut into small cubes 1/2 cup freshly squeezed lime juice 1/2 cup freshly squeezed orange juice...
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Caponata in salad: easy recipe (4 steps)
Caponata in Salad: Easy Recipe Ingredients 1 medium eggplant, cubed 1 medium onion, chopped 2 stalks celery, chopped 1 can diced tomatoes 3 tablespoons olive...
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Chicken puff pastry: chef's recipe
Chicken Puff Pastry Ingredients: 2 tablespoons of Olive Oil 1 large Onion, chopped 2 cloves Garlic, minced 2 cups of Cooked Chicken, shredded 1/4 cup...
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Dakos with feta: easy recipe (1 step – 10 min)
Dakos with Feta Ingredients: 4 slices of crusty bread, toasted 2 ripe tomatoes 150g feta cheese 1/4 red onion, thinly sliced 1/4 cup extra-virgin olive...
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Octopus with figs and baby onions: easy recipe (4 steps)
Octopus with Figs and Baby Onions If you are looking for a tasty yet easy-to-make seafood recipe, this octopus with figs and baby onions is...
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Duo of sea bream and bass in ceviche, spicy pomelo: easy recipe (3 steps – 20 min)
Duo of Sea Bream and Bass in Ceviche, Spicy Pomelo Ingredients 200g sea bream fillet, diced 200g bass fillet, diced 2 pomelos, segmented and chopped...
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Green bean salad with goat cheese and bacon: easy recipe
Green Bean Salad with Goat Cheese and Bacon Ingredients: 1 pound fresh green beans, trimmed and halved 4 oz goat cheese, crumbled 4 slices cooked...
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Bar ceviche with coconut milk: easy recipe (3 steps)
Bar Ceviche with Coconut Milk Ingredients: 1 lb. bar fillet, cut into small pieces 1 cup fresh lime juice 1 cup coconut milk 1 red...
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Wheat salad with salsify, carrots and red endives: easy recipe (3 steps)
Wheat Salad with Salsify, Carrots, and Red Endives Ingredients: 1 cup of cooked wheat 1 large salsify root, peeled and sliced 2 large carrots, peeled...
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Caesar salad, herb sauce: easy recipe (3 steps)
Caesar Salad Recipe Ingredients: 1 large head of romaine lettuce, chopped 1/2 cup of croutons 1/2 cup of freshly grated parmesan cheese 1/4 cup of...
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Wafers for the aperitif: easy party recipe
Wafer Recipe for the Aperitif Ingredients 1 cup all-purpose flour 1/4 tsp salt 1/4 tsp garlic powder 2/3 cup water 1/3 cup olive oil 1/3...
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Hot oysters with herbs (30 MINUTES🕑): party recipe
Hot Oysters with Herbs Recipe Ingredients: 24 fresh oysters, shucked and on the half shell 4 tbsp unsalted butter 2 garlic cloves, minced 2 tbsp...
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Pumpkin soup in shell, vegetable chips: gourmet recipe
Pumpkin Soup in Shell Ingredients: 1 medium-sized pumpkin 1 tablespoon olive oil 1 onion, chopped 3 cloves garlic, minced 1 teaspoon ground ginger 1 teaspoon...
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Small pies with beef, gingerbread and beer: gourmet recipe (4 steps)
Small Pies with Beef, Gingerbread and Beer Ingredients: 1 pound beef, cut into small pieces 1 onion, finely chopped 2 cloves garlic, minced 2 teaspoons...
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Foie gras cromesquis and mango gingerbread: gourmet recipe (4 steps)
Foie Gras Cromesquis with Mango Gingerbread Ingredients: 200g of foie gras 1 egg 150g of bread crumbs 100g of flour 1 mango 1 tsp of...
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Smoked duck foie gras with pineapple: Christmas recipe
Smoked Duck Foie Gras with Pineapple: Christmas Recipe Ingredients: 1 whole duck liver (about 500g) 1 1/2 tsp sea salt 1/2 tsp white pepper 1/4...
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Kimchi ramen: easy recipe (4 steps – 30 min)
Kimchi Ramen Recipe: Easy and Delicious Craving some Asian-style comfort food? This quick and easy recipe for kimchi ramen is sure to satisfy your taste...
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Thai rice noodle soup: easy recipe (3 steps)
Thai Rice Noodle Soup Recipe Ingredients: 1 tablespoon vegetable oil 2 cloves of garlic, minced 1 small onion, diced 4 cups chicken broth 1 can...
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Bo bun style ramen: easy recipe (4 steps)
Bo Bun Style Ramen: Easy Recipe Ingredients: 1 pack of Ramen noodles 1/2 lb of ground beef 1 clove of garlic Salt and pepper 1/2...
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Minestrone with cherry tomatoes: easy recipe (3 steps)
Minestrone with Cherry Tomatoes Recipe Ingredients: 2 tablespoons olive oil 1 onion, diced 2 cloves garlic, minced 2 carrots, diced 2 celery stalks, diced 1...
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Exotic shrimp salad: easy recipe (4 steps – 25 min)
Exotic Shrimp Salad Recipe Ingredients: 1 pound cooked and chilled shrimp, deveined and peeled 1 cup sliced pineapple 1 mango, peeled and diced 1/4 cup...
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Salad like a ceviche: easy recipe (4 steps)
Salad like a Ceviche Recipe Ingredients 1 pound cooked shrimp, peeled and deveined 1/2 red onion, thinly sliced 1 red bell pepper, diced 1 yellow...
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Tabouleh with colored cabbage: easy recipe (4 steps – 20 min)
Tabouleh with Colored Cabbage Recipe Ingredients: 1/4 cup bulgur wheat 1 cup chopped colored cabbage 1/2 cup chopped fresh parsley 1/4 cup chopped fresh mint...
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Vegetable spaghetti: easy recipe (4 steps – 20 min)
Vegetable Spaghetti Recipe: Easy and Quick Ingredients 1 lb spaghetti 1 small Onion finely chopped 2 garlic cloves, minced 2 tbsp Olive Oil 2 cups...
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Beet, radish and bresaola salad: easy recipe (4 steps – 15 min)
Beet, Radish and Bresaola Salad Ingredients: 2 medium beets, washed, peeled and cut into thin slices 4 radishes, washed and sliced thinly 4 slices of...
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vitamin-packed fresh salad: easy recipe (4 steps – 20 min)
Vitamin-Packed Fresh Salad Ingredients: 2 cups of mixed greens (such as spinach, arugula, and kale) 1/2 cup of sliced bell pepper (any color) 1/2 cup...
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Anchovy galette: chef's recipe
Anchovy Galette Recipe Ingredients: 1 cup flour 1/2 cup cold butter, cut into small pieces 1/4 cup ice water 1/4 tsp salt 1/4 cup grated...
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Ciboure sar ceviche, corn and chilli: chef's recipe
Ciboure Sar Ceviche, Corn and Chilli: Chef’s Recipe Ingredients 1 pound of fresh Ciboure Sar fish fillet, skinned, deboned and diced 1 red onion, finely...
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Burnt leeks, seaweed tartare: chef's recipe
Burnt Leeks, Seaweed Tartare Ingredients: 2 large leeks 1/2 cup of seaweed salad 1 tablespoon of olive oil 1 tablespoon of rice vinegar 1 teaspoon...