Tomatoes and figs, honey vinaigrette


Tomatoes and Figs with Honey Vinaigrette Recipe

Ingredients

  • 4 fresh ripe tomatoes, sliced
  • 6 fresh figs, quartered
  • 1/4 cup red wine vinegar
  • 1/4 cup honey
  • 1/4 cup olive oil
  • Salt and pepper to taste
  • 1/4 cup chopped fresh herbs (such as basil, thyme, or oregano)

Instructions

  1. In a small bowl, whisk together the red wine vinegar, honey, olive oil, salt, and pepper until it emulsifies.
  2. In a large bowl, mix together the sliced tomatoes and quartered figs.
  3. Pour the honey vinaigrette over the tomato and fig mixture and toss to combine.
  4. Sprinkle the chopped herbs over the top of the salad and serve immediately.

Verdict

Tomatoes and figs with honey vinaigrette recipe is a perfect summer salad. It is a healthy and delicious way to incorporate fresh produce into your diet. The honey vinaigrette gives a sweet and tangy flavor to the salad, while the fresh herbs add a burst of fragrance. This salad is light and refreshing, making it a perfect side dish for any meal.

Serving Suggestions

Serve the salad with a grilled protein of your choice, such as chicken or fish. You can also top the salad with some crumbled feta cheese or chopped nuts for an extra crunch. Enjoy!


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