Vegetarian Pizza Recipe
Ingredients:
- 1 pre-made pizza crust
- 1/2 cup pizza sauce
- 1/4 cup thinly sliced red onions
- 1/4 cup sliced mushrooms
- 1/4 cup chopped bell peppers
- 1/4 cup sliced black olives
- 1/4 cup crumbled feta cheese
- 1/2 cup shredded mozzarella cheese
- 1 tablespoon olive oil
- 1/2 teaspoon dried basil
- 1/2 teaspoon dried oregano
- Salt and pepper to taste
Instructions:
- Preheat your oven to 425°F (218°C).
- Place the pre-made pizza crust on a pizza pan or baking sheet.
- Spread the pizza sauce evenly over the crust.
- Next, add your slices of red onions, mushrooms, bell peppers, and black olives on top of the sauce.
- Crumbled the feta cheese over your veggies evenly.
- Add the shredded mozzarella cheese on top of the pizza.
- Drizzle olive oil over the top of the pizza.
- Sprinkle dried basil, dried oregano, salt, and pepper over the pizza.
- Bake the pizza in the oven for 12-15 minutes or until the cheese is melted and bubbly.
- Remove from the oven, slice and serve hot.
Verdict:
This vegetarian pizza recipe is a delicious treat for everyone. It is easy to make and packed with healthy veggies. The feta cheese adds a tangy and unique flavor to the pizza, while the mozzarella cheese gives it a classic Italian twist. Using pre-made crust makes the recipe simpler, yet it can be customized according to your preferences and tastes.
Serving Suggestions:
The delicious vegetarian pizza can be served as a healthy snack, lunch, or dinner. Serve with a side salad to make it a complete meal. It’s perfect for entertaining or a lovely family dinner.
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