White and Green Pizza – Delight Recipe
Ingredients:
- 1 lb pizza dough
- 1/2 cup basil pesto
- 1/2 cup ricotta cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup baby spinach leaves
- 1/4 cup thinly sliced red onion
- 1/4 cup thinly sliced green bell pepper
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and black pepper to taste
Directions:
- Preheat the oven to 425°F.
- Roll out pizza dough on a floured surface to desired thickness.
- Transfer the pizza dough to a baking sheet or pizza stone.
- Brush the pizza dough with olive oil and sprinkle minced garlic on top.
- Spoon and spread the basil pesto on top of the pizza dough.
- Distribute the ricotta cheese evenly over the pizza.
- Arrange spinach leaves, red onions, and green bell peppers on top of ricotta cheese.
- Sprinkle shredded mozzarella cheese over the top of vegetables.
- Add a sprinkle of salt and black pepper to taste.
- Bake for 15-20 minutes until cheese is melted and bubbly.
- Slice and serve hot.
Verdict and Serving Suggestions:
This white and green pizza delight is an amazing combination of refreshing green colors and cheesy goodness. The creamy ricotta cheese merges well with the savory basil pesto on a crispy crust, while the spinach and bell pepper add a fresh pop of flavor to it. Serve it as a main course or with a side salad as a perfect finisher for any family gathering, celebration, or dinner party.
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