Air Fryer Apple Pie Bombs


Air Fryer Apple Pie Bombs

Air Fryer Apple Pie Bombs are your go-to guilty pleasure, these delicious dessert-bombs pack a flavorful punch. These sweet and tangy, cinnamon-coated apple-filled treats make the perfect dessert for family gatherings, barbecues, or just a random Tuesday night treat. You’re gonna dig these totally scrumptious, bite-sized, air-fried beauties cause they’re easy to whip up and super fun to eat.

Now let’s get some facts straight. They pair exceptionally well with a scoop of vanilla ice cream and a dash of caramel sauce for a heavenly sweet indulgence. Trust me on this, these are real conversation starters.

  • Preparation Time: 20 minutes
  • Cooking Time: 10 minutes
  • Total Time: 30 minutes
  • Servings: 6 people
  • Yield: 18 bombs

So let’s get going! Scroll down to find out how to make these luscious Air Fryer Apple Pie Bombs.

Ingredients & Equipment You’ll Need

  • 1/2 cup of diced apples
  • 1 cup of canned biscuits
  • 1/4 cup of granulated sugar
  • 1/2 teaspoon of cinnamon
  • 2 tablespoons of melted butter

As for the equipment, all you need is an Air Fryer and a cooking brush. The diced apples and the mix of sugar and cinnamon need to get that silky texture.

Before we proceed, remember that you can always replace granulated sugar with honey or maple syrup if you prefer. Also, fresh apples work well, but canned apples can be a quicker, equally tasty substitute.

How To Make Air Fryer Apple Pie Bombs

  1. Start by preheating your air fryer to 320F degrees.
  2. Mix the sugar and cinnamon in a separate bowl.
  3. Then segregate the biscuits and use each segment to wrap the diced apples.
  4. Next, brush the apple bombs with melted butter and roll them in the cinnamon-sugar mixture.
  5. Finally, place your apple pie bombs in the air fryer basket and set the timer for 10 minutes.

Tips For The Best Results

  • Use tart apples for a nice kick of flavor.
  • Brush a bit more butter and sprinkle some cinnamon before serving.

Storage Tips

  • Store leftovers in an airtight container at room temperature for 2 days or in the refrigerator for up to a week.

Frequently Asked Questions

Q: Can I use a regular oven instead of an air fryer?

A: Yes, it’s totally possible, the texture might vary slightly though. Bake in a preheated oven at 375�� for 15-20 minutes.

Q: What can be served alongside Air Fryer Apple Pie Bombs?

A: They pair well with a dollop of vanilla ice cream and caramel sauce on top.

Q: Can I store the leftovers?

A: Yes, absolutely. Store them in an airtight container at room temperature for up to 2 days.

Nutritional Facts of Air Fryer Apple Pie Bombs

Each serving has about 150 calories, 7g fat, 45mg sodium, 21g carbohydrates, 2g dietary fiber, 14g sugars, and 2g protein.

In conclusion, Air Fryer Apple Pie Bombs are a delightful dessert that will make you the star of any gathering. They’re super easy to make and absolutely yummers. So hey, what are you waiting for? Get cooking, good looking!


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