Air Fryer Mozzarella Sticks

Ahh, the irresistible crispy, melty goodness of Air Fryer Mozzarella Sticks! These are not your average cheese sticks folks. Imagine, the best snack food in the universe; crunchy on the outside, gloriously gooey on the inside, but with a modern, healthy twist ��� they’re air fried! Perfect for entertaining guests, tailgating or just as a sinful indulgence on a rainy Saturday evening while binge watching your favorite show. They are packed with cheesy goodness in every bite, and the airy crispness from the air fryer will make your taste buds scream yeehaw! Plus, you will love their ease of preparation ��� fast, with minimal mess.

So, let’s embark on this delectable kitchen adventure. Prep time is a mere 10 minutes with a cook time of 6 minutes. Giving a total time of just 16 minutes to achieve cheesy nirvana. This recipe will serve a party of four, yielding around 12 mouthwatering mozzarella sticks.

• Prep time: 10 minutes
• Cook time: 6 minutes
• Total time: 16 minutes
• Servings: 4
• Yield: 12 mozzarella sticks

Ready for your taste sensation? Buckle up foodies, here come the cheese rollers!

Ingredients & Equipment You’ll Need

• 12 mozzarella cheese sticks
• 1 cup all-purpose flour
• 2 whisked eggs
• 1 cup breadcrumbs

You will also need an air fryer for this recipe.

The mozzarella is the star of this show, providing that gloriously melty interior we all love. The flour, egg, and breadcrumbs create that perfect breading on the exterior that the air fryer will turn crisp and golden.

If you’re gluten intolerant, you can replace the all-purpose flour and breadcrumbs with gluten-free alternatives, just be sure they are suitable for frying.

How To Make Air Fryer Mozzarella Sticks

1. First, preheat your air fryer to 370��F.
2. In three separate bowls, place your flour, whisked eggs, and breadcrumbs.
3. Take each cheese stick and dip them first in the flour, then the egg, and finally roll in the breadcrumbs until fully coated.
4. Place the breaded cheese sticks in the air fryer basket, ensuring they are not touching.
5. Cook at 370��F for about 6 minutes or until golden brown. Make sure not to overcook them – we don’t want the cheese to explode out of the breading!

Tips For The Best Results

• Freeze the cheese sticks before breading them. This helps keep the cheese from melting too quickly while the breading has time to crisp.
• Don’t overcrowd your air fryer. The mozzarella sticks should not touch each other to ensure even cooking.

Storage Tips

• These are best eaten immediately, but can be kept in the fridge for up to three days. Reheat in the air fryer for best results.

Frequently Asked Questions

Q: Can I use different cheese for this recipe?

A: Yes, but remember, not all cheeses melt the same. Hard cheeses won’t provide the same creaminess as mozzarella.

Q: Can this recipe be prepared ahead?

A: Definitely! Just follow the steps up to breading the cheese sticks and freeze until you’re ready to cook them.

Q: Is it okay to stack the mozzarella sticks in the air fryer?

A: No, stacking them will prevent them from cooking evenly and might leave you with undercooked Mmmsticks in the middle.

Q: What can I use instead of regular breadcrumbs?

A: You can use gluten-free breadcrumbs or panko for a lighter, crispier crust.

Q: Can I use a regular oven if I don’t have an air fryer?

A: Yes, but you’ll have to adjust the temperature and possibly the cooking time as well.

Nutritional Facts of Air Fryer Mozzarella Sticks

Each serving of Air Fryer Mozzarella Sticks has approximately 250 calories. They contain 16 grams of protein, 10 grams of carbohydrates, and 15 g of fat, including 8 grams of saturated fat. They also provide a small amount of Iron and Calcium due to the mozzarella. Please note that nutritional values can vary based on exact ingredients used.

So, there we have it folks! Easy, delectable, and more wholesome than the fast-food version, these Air Fryer Mozzarella Sticks are a surefire crowd pleaser. And remember, don’t be shy in serving these bad boys, they are perfect with your favorite dipping sauce. Enjoy your cooking journey and most importantly, devour your crispy, cheesy creation!