Babas Express Recipe

Ingredients:

• 4 large eggs
• 1 cup sugar
• 2 cups all-purpose flour
• 1/2 cup vegetable oil
• 1/4 cup dry white wine
• 1 tablespoon vanilla extract
• 1/2 teaspoon baking powder
• Pinch of salt
• 1/2 cup confectioners’ sugar for dusting

Instructions:

1. Preheat oven to 350°F.
2. In a mixing bowl, beat eggs and sugar together until light and fluffy.
3. Add flour, oil, wine, vanilla, baking powder, and salt to the mixture and beat on medium speed until smooth.
4. Pour the batter into a greased 9×13 inch baking dish.
5. Bake in the preheated oven for 25-30 minutes until golden brown and a toothpick inserted into the center comes out clean.
6. Cool for 10 minutes and then dust with confectioners’ sugar before serving.

Verdict:

Babas express is a delightful Italian dessert that is easy to make and delicious to eat. The perfect combination of flour, sugar, wine, and vanilla extract makes it an instant classic. You can serve it warm or cold and it will not disappoint anyone.

Serving suggestions:

Serve Babas express with a scoop of vanilla ice cream or a sprinkle of fresh berries for an extra dose of sweetness. Enjoy it with a cup of coffee or tea or even a glass of wine for a perfect ending to any meal.