Baked Prawns Recipe

Ingredients

• 1 lb. of large prawns, deveined with shells on
• 4 cloves of garlic, minced
• 2 tablespoons of olive oil
• 2 tablespoons of lemon juice
• 1 teaspoon of dried oregano
• Salt and pepper to taste

Directions

1. Preheat oven to 375°F (190°C).
2. In a mixing bowl, whisk together minced garlic, olive oil, lemon juice, oregano, salt and pepper.
3. Add in the prawns and toss well to ensure that the prawns are well coated.
4. Place the prawns in a baking dish and spread them out in a single layer.
5. Bake the prawns for 10 to 12 minutes, or until they turn pink and are fully cooked.
6. Remove the baking dish from the oven and let it cool for a few minutes.
7. Garnish with chopped parsley and serve immediately.

Verdict

Baked prawns are a delicious and healthy way to enjoy seafood. The combination of garlic, lemon juice, and oregano creates a flavorful dish that will leave your taste buds wanting more. This recipe is quick and easy to make, making it a great weeknight meal option.

Serving Suggestions

Baked prawns are delicious on their own, but they can also be served with rice, quinoa, or a side salad to make a complete meal. You can also serve them as an appetizer for a dinner party or a holiday gathering.