Beer Waffles Recipe
This easy and delicious recipe for beer waffles combines the malty flavors of beer with the sweet and fluffy texture of waffles.
Ingredients:
- 2 cups of all-purpose flour
- 1 tablespoon of baking powder
- 1/2 teaspoon of salt
- 3 tablespoons of sugar
- 2 eggs
- 1 and 3/4 cups of beer
- 1/4 cup of melted butter
- 1 teaspoon of vanilla extract
Instructions:
- In a large mixing bowl, combine the flour, baking powder, salt, and sugar.
- In another mixing bowl, whisk together the eggs, beer, melted butter, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and stir until well combined.
- Cook the waffles according to the manufacturer’s instructions of your waffle maker.
Verdict and Serving Suggestions:
These beer waffles are easy to make and have a unique flavor that pairs well with a variety of toppings such as maple syrup, whipped cream, and fresh fruit. They are perfect for a weekend brunch with friends or family and pair well with a cold beer or coffee.
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