BLT Sandwich Recipe

Ingredients:

• 8 slices of bread
• 12 strips of bacon
• 4 lettuce leaves
• 2 medium-sized tomatoes
• 4 tablespoons mayonnaise
• Salt and black pepper to taste

Instructions:

1. Cook the bacon in a frying pan over medium heat until crispy, for around 10-15 minutes.
2. Wash the lettuce and tomato and slice them into thin pieces.
3. Toast the bread in a toaster or on a griddle.
4. Spread mayonnaise on each slice of bread.
5. Arrange 3 strips of bacon, lettuce, and tomato slices on one slice of bread.
6. Sprinkle salt and black pepper on the tomatoes as per your taste.
7. Cover with the other slice of bread.
8. Cut the sandwich in half, and serve as desired!

Verdict:

This BLT Sandwich is a crowd-pleaser and perfect for any meal of the day. The combination of crispy bacon, fresh lettuce, and ripe tomatoes provides a satisfying crunch while the mayonnaise adds creaminess. Toasting the bread is also an essential step to create a crispy texture. Serve with a side of potato chips, french fries, or a simple green salad.

Enjoy your delicious BLT Sandwich!