Caesar Salad with Grilled Chicken Recipe
Ingredients
- 1 large head of romaine lettuce, washed and chopped
- 1/2 cup Caesar dressing
- 1/4 cup freshly grated Parmesan cheese
- 2 cloves garlic, finely minced
- 2 tablespoons olive oil
- 1 pound boneless, skinless chicken breasts
- Salt and freshly ground black pepper
Directions
- Preheat a grill to medium-high heat. Season the chicken breasts with salt and pepper and drizzle with olive oil.
- Grill the chicken for 5-6 minutes per side, depending on thickness, until cooked through. Remove from the grill and let rest for a few minutes.
- In a large bowl, whisk together the Caesar dressing, minced garlic, and Parmesan cheese.
- Add the chopped romaine lettuce and toss to coat with the dressing.
- Slice the grilled chicken breasts and add them to the salad.
- Toss everything together, adding more dressing if needed.
- Garnish the salad with additional Parmesan cheese and freshly ground black pepper and serve.
Verdict
This Caesar salad with grilled chicken is a classic dish that is perfect for any occasion. The grilled chicken adds a smoky flavor to the salad, making it even more delicious. The combination of the Caesar dressing, Parmesan cheese, and garlic is a winning combination that is sure to satisfy your taste buds.
Serving Suggestions
This Caesar salad with grilled chicken can be served as a main course or as a side dish. It pairs well with a variety of different sides, such as garlic bread, roasted vegetables, or even a side of pasta. You can also customize the salad to your liking by adding in additional ingredients, such as croutons, cherry tomatoes, or avocado slices.
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