Caesar salad: chicken recipe


Caesar Salad with Grilled Chicken Recipe

Ingredients

  • 1 large head of romaine lettuce, washed and chopped
  • 1/2 cup Caesar dressing
  • 1/4 cup freshly grated Parmesan cheese
  • 2 cloves garlic, finely minced
  • 2 tablespoons olive oil
  • 1 pound boneless, skinless chicken breasts
  • Salt and freshly ground black pepper

Directions

  1. Preheat a grill to medium-high heat. Season the chicken breasts with salt and pepper and drizzle with olive oil.
  2. Grill the chicken for 5-6 minutes per side, depending on thickness, until cooked through. Remove from the grill and let rest for a few minutes.
  3. In a large bowl, whisk together the Caesar dressing, minced garlic, and Parmesan cheese.
  4. Add the chopped romaine lettuce and toss to coat with the dressing.
  5. Slice the grilled chicken breasts and add them to the salad.
  6. Toss everything together, adding more dressing if needed.
  7. Garnish the salad with additional Parmesan cheese and freshly ground black pepper and serve.

Verdict

This Caesar salad with grilled chicken is a classic dish that is perfect for any occasion. The grilled chicken adds a smoky flavor to the salad, making it even more delicious. The combination of the Caesar dressing, Parmesan cheese, and garlic is a winning combination that is sure to satisfy your taste buds.

Serving Suggestions

This Caesar salad with grilled chicken can be served as a main course or as a side dish. It pairs well with a variety of different sides, such as garlic bread, roasted vegetables, or even a side of pasta. You can also customize the salad to your liking by adding in additional ingredients, such as croutons, cherry tomatoes, or avocado slices.


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