Chia, Orange, and Pink Pudding Recipe

Ingredients:

• 1/4 cup chia seeds
• 1 cup fresh orange juice
• 1/2 cup coconut milk
• 1/2 teaspoon vanilla extract
• 1 tablespoon honey
• 1/4 cup diced pink dragonfruit
• Zest of 1 orange

Instructions:

1. In a medium bowl, whisk together the chia seeds, orange juice, coconut milk, vanilla extract, and honey.
2. Stir in the diced dragonfruit and orange zest.
3. Let the mixture sit for 5-10 minutes, then stir again.
4. Transfer the pudding mixture to a jar or container with a lid and refrigerate for at least 1 hour or overnight.
5. When ready to serve, stir the pudding mixture to incorporate any settling that may have occurred.
6. Serve in individual bowls or jars, topped with additional diced dragonfruit and orange zest if desired.

Verdict:

This chia, orange, and pink pudding is a refreshing and healthy dessert option. The chia seeds give it a nice texture, while the orange and dragonfruit add a sweet and tangy flavor. The coconut milk and honey add creaminess and a touch of sweetness.

Serving Suggestions:

This pudding can be served as a dessert or a breakfast treat. It pairs well with fresh berries or a dollop of whipped coconut cream. It can also be layered with granola or nuts for added crunch.