Chicken Skewers with Candied Lemon Recipe
If you are looking for a delicious and easy-to-make dinner recipe, try these Chicken Skewers with Candied Lemon. The combination of tangy lemon and savory chicken is sure to make your taste buds sing!
Ingredients
- 4 boneless, skinless chicken breasts, cubed
- 2 lemons, sliced into thin rounds
- 1/4 cup olive oil
- 2 tbsp honey
- 2 tbsp soy sauce
- 1 tsp garlic powder
- 1/2 tsp paprika
- Salt and pepper, to taste
- Bamboo skewers, soaked in water for at least 30 minutes
Instructions
- Preheat grill to medium-high heat.
- Thread chicken and lemon slices onto skewers, alternating between the two.
- In a small bowl, whisk together olive oil, honey, soy sauce, garlic powder, paprika, salt, and pepper to make the marinade.
- Brush marinade onto the chicken skewers, making sure to coat both sides.
- Place skewers on the grill and cook for 5-6 minutes on each side, or until chicken is cooked through and lemon slices are caramelized.
- Remove from grill and serve immediately.
Verdict
These Chicken Skewers with Candied Lemon are a perfect summer meal. They are quick and easy to make, but still pack a lot of flavor. The tanginess of the lemon pairs perfectly with the savory chicken, and the marinade really brings everything together.
Serving Suggestions
These skewers can be served with a variety of side dishes, such as grilled vegetables, rice, or a simple salad. You can also serve them with some extra lemon wedges on the side for an extra punch of flavor.
0 Comments