Chocolate and Banana Cream Recipe

Ingredients:

• 2 ripe bananas
• 1/2 cup heavy cream
• 1/4 cup chocolate chips
• 1 teaspoon vanilla extract
• 1 tablespoon sugar

Directions:

1. Peel and mash the bananas in a medium-sized bowl.
2. In a small saucepan, heat the heavy cream and chocolate chips on low heat, stirring constantly until the chocolate is fully melted.
3. Remove the saucepan from the heat and add vanilla extract and sugar. Mix well.
4. Pour the chocolate mixture over the mashed bananas and mix until fully combined.
5. Transfer the mixture to a large bowl and refrigerate for at least an hour until the cream is set.

Serving Suggestions:

Chocolate and banana cream can be served in individual bowls or glasses. Garnish with banana slices and chocolate shavings.

Verdict:

This chocolate and banana cream is the perfect dessert for any chocolate and banana lover. The mashed bananas add a natural sweetness and a creamy texture to the dish, while the chocolate sauce gives it a rich and decadent flavor. The combination of chocolate and banana creates a perfect balance that will satisfy any sweet tooth.