Chocolate and Candied Citron Lollipops

Ingredients:

• 1 cup semisweet chocolate chips
• 1 tablespoon vegetable oil
• 1/4 cup candied citron, finely chopped
• Lollipop sticks

Instructions:

1. Line a baking sheet with parchment paper.
2. In a microwave-safe bowl, melt the chocolate chips with the vegetable oil in the microwave, stirring every 20 seconds until fully melted.
3. Stir in the candied citron.
4. Drop spoonfuls of the mixture onto the baking sheet, about 1 1/2 inches apart.
5. Insert a lollipop stick into each spoonful of mixture.
6. Refrigerate for at least 30 minutes until firm.

Verdict:

These chocolate and candied citron lollipops are a delightful combination of sweet and tangy flavors in every bite. They are perfect for parties or as a sweet snack.

Serving Suggestions:

These lollipops can be served as a dessert or as a party favor. You can also wrap them in cellophane as a gift for your loved ones.