Chocolate Banana Cookies

Ingredients

• 1/2 cup unsalted butter, softened
• 3/4 cup sugar
• 1 egg
• 1 ripe banana
• 1 teaspoon vanilla extract
• 1 1/2 cups flour
• 1/4 cup cocoa powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 cup chocolate chips

Instructions

1. Preheat the oven to 350°F. Line a baking sheet with parchment paper.
2. In a large mixing bowl, cream together the butter and sugar until light and fluffy. Beat in the egg, mashed banana, and vanilla extract.
3. In a separate bowl, whisk together the flour, cocoa powder, baking soda, and salt. Gradually mix the dry ingredients into the wet ingredients until well combined. Fold in the chocolate chips.
4. Using a cookie scoop or spoon, drop dough onto the prepared baking sheet. Bake for 12-15 minutes or until the edges are set and the centers are slightly soft. Allow the cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Verdict

These chocolate banana cookies are a delicious twist on classic chocolate chip cookies. The ripe banana adds a subtle sweetness and a moist texture to the cookies, while the cocoa powder gives them a rich chocolate flavor. Perfect for a sweet snack or dessert!

Serving Suggestions

These cookies are best served warm with a cold glass of milk or alongside a scoop of vanilla ice cream. They also make a great gift or party favor. Enjoy!