Chocolate-Coffee Mug Cake Recipe
If you are craving something sweet, this easy chocolate-coffee mug cake is the perfect treat for you. It only takes 2 steps and 20 minutes to make. Here is the recipe:
Ingredients:
- 4 tablespoons all-purpose flour
- 4 tablespoons granulated sugar
- 2 tablespoons unsweetened cocoa powder
- 1/4 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 cup milk
- 2 tablespoons vegetable oil
- 1 tablespoon brewed coffee
- 1/4 teaspoon vanilla extract
Instructions:
- In a microwave-safe mug, whisk together the flour, sugar, cocoa powder, baking powder, and salt until combined.
- Add in the milk, vegetable oil, coffee, and vanilla extract. Whisk until smooth.
- Microwave the mug cake for 1 1/2 to 2 minutes, until it has risen and is set in the center.
- Let the mug cake cool for a few minutes before serving. You can top it with whipped cream, chocolate chips, or a scoop of ice cream, if desired.
One mug cake serves one person. Enjoy!
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