Chocolate-coffee mug cake: easy recipe (2 steps – 20 min)


Chocolate-Coffee Mug Cake Recipe

If you are craving something sweet, this easy chocolate-coffee mug cake is the perfect treat for you. It only takes 2 steps and 20 minutes to make. Here is the recipe:

Ingredients:

  • 4 tablespoons all-purpose flour
  • 4 tablespoons granulated sugar
  • 2 tablespoons unsweetened cocoa powder
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/4 cup milk
  • 2 tablespoons vegetable oil
  • 1 tablespoon brewed coffee
  • 1/4 teaspoon vanilla extract

Instructions:

  1. In a microwave-safe mug, whisk together the flour, sugar, cocoa powder, baking powder, and salt until combined.
  2. Add in the milk, vegetable oil, coffee, and vanilla extract. Whisk until smooth.
  3. Microwave the mug cake for 1 1/2 to 2 minutes, until it has risen and is set in the center.
  4. Let the mug cake cool for a few minutes before serving. You can top it with whipped cream, chocolate chips, or a scoop of ice cream, if desired.

One mug cake serves one person. Enjoy!


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