Chocolate Cookie Recipe – Gourmet

Ingredients

1 cup unsalted butter, softened
1 cup white sugar
1 cup brown sugar
2 large eggs
2 teaspoons vanilla extract
3 cups all-purpose flour
1/2 cup cocoa powder
1 teaspoon baking soda
1/2 teaspoon salt
2 cups semi-sweet chocolate chips
1 cup chopped pecans (optional)

Instructions

Preheat the oven to 375°F (190°C).
In a mixing bowl, cream the butter, white sugar, and brown sugar until smooth and fluffy.
Mix in the eggs and vanilla extract until well combined.
In a separate bowl, combine the flour, cocoa powder, baking soda, and salt. Gradually add this mixture to the creamed butter and sugar mixture until fully combined.
Stir in the chocolate chips and chopped pecans (if using) until evenly distributed throughout the dough.
Scoop tablespoon-sized balls of dough onto ungreased baking sheets, leaving about 2 inches of space between each cookie.
Bake for 8-10 minutes or until the edges are set but the centers are still slightly soft.
Remove from the oven and allow to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Serve and enjoy!

Verdict

This gourmet chocolate cookie recipe is sure to impress any chocolate lover. The addition of cocoa powder really brings out the rich chocolate flavor and the chopped pecans add a crunchy texture. Serve these warm with a glass of cold milk.

Serving Suggestions

These cookies would be great for any occasion, whether it be a family gathering, potluck, or even just a sweet treat to enjoy with a cup of coffee. Serve these cookies warm with a scoop of vanilla ice cream on top for an extra indulgent dessert.