Chocolate Fudge Treat Recipe
Ingredients:
- 2 cups of semi-sweet chocolate chips
- 1 can (14oz) of sweetened condensed milk
- 1 teaspoon of vanilla extract
- Pinch of salt
- 1 cup of chopped walnuts (optional)
Instructions:
- Line an 8-inch square baking pan with parchment paper and set it aside.
- In a medium pot, mix the chocolate chips and sweetened condensed milk over low heat until the chocolate has completely melted and the mixture is smooth.
- Add vanilla extract and salt and stir well.
- If adding walnuts, mix them in now.
- Pour the mixture into the prepared baking pan and spread it evenly.
- Refrigerate for about 2 hours or until firm.
- Remove from the fridge and cut into small squares.
- Enjoy the delicious fudge treat!
Verdict:
This recipe is perfect for chocolate lovers who want a quick and easy treat. The fudge is creamy, rich, and melts in your mouth. The addition of walnuts gives it a crunchy texture that balances out the sweetness. It’s a crowd-pleaser and great for any occasion.
Serving suggestions:
Serve the fudge treat chilled or at room temperature as a dessert or a snack with your favorite warm beverage. You can also wrap them in foil or cute gift boxes to give as a gift to friends, family, or co-workers during the holidays or special occasions.
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