Easy Chocolate Tiramisu Recipe
Ingredients:
- 1 cup heavy cream
- 1/4 cup granulated sugar
- 1 cup mascarpone cheese
- 1/4 cup cocoa powder
- 1 teaspoon vanilla extract
- 20-24 ladyfingers
- 1/2 cup brewed coffee
- 1/4 cup chocolate shavings
Instructions:
- Using a hand mixer or stand mixer, beat the heavy cream and sugar together until stiff peaks form. Set aside.
- In a separate bowl, whisk together the mascarpone cheese, cocoa powder, and vanilla extract until smooth.
- Fold the whipped cream mixture into the mascarpone mixture until fully incorporated.
- Dip each ladyfinger into the brewed coffee and arrange in a single layer in the bottom of an 8×8 inch dish.
- Spoon half of the mascarpone mixture over the ladyfingers. Repeat with a second layer of soaked ladyfingers and the remaining mascarpone mixture.
- Cover with plastic wrap and refrigerate for at least 2 hours, or overnight.
- Before serving, garnish with chocolate shavings.
Serving Suggestions:
Serve cold with a cup of hot coffee or Italian espresso. This chocolate tiramisu makes for a beautiful and elegant dessert, perfect for a dinner party or special occasion.
Verdict:
This easy chocolate tiramisu is a decadent twist on the classic Italian dessert. The combination of the rich cocoa powder, creamy mascarpone cheese, and espresso-soaked ladyfingers makes for a delightful and indulgent treat. Plus, it only takes a few simple ingredients and steps to make!
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