Classic chocolate cream dessert


Classic Chocolate Cream Dessert Recipe

Ingredients:

  • 2 cups heavy cream
  • 8 oz chocolate, chopped
  • 1/4 cup sugar
  • 1 tsp vanilla extract
  • 1/4 tsp salt

Instructions:

  1. In a medium saucepan, heat the cream over medium heat until it comes to a simmer.
  2. Add the chocolate to the saucepan and stir until it is completely melted and combined with the cream.
  3. Remove the saucepan from heat and stir in sugar, vanilla extract, and salt until well combined.
  4. Pour the chocolate cream mixture into four serving glasses and put them in the refrigerator for at least two hours to set.
  5. Serve the chocolate cream dessert chilled and enjoy!

Verdict:

This classic chocolate cream dessert is silky smooth and rich with chocolate flavor. It is easy to make, elegant and perfect for a dinner party or a special occasion.

Serving Suggestions:

You can top the chilled chocolate cream dessert with whipped cream, chocolate shavings or fresh berries to make it more fancy. Serve this dessert chilled and enjoy it as an after-dinner treat or a mid-day snack.


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