Cream of Stars – Delight Recipe

Ingredients:

• 1 cup heavy cream
• 1/2 cup milk
• 1/2 cup sugar
• 1/4 cup edible star sprinkles
• 1/4 tsp vanilla extract

Instructions:

1. In a saucepan, combine the heavy cream and milk over medium heat. Stir until it comes to a simmer.
2. Add in the sugar and stir until it dissolves completely.
3. Add in the star sprinkles and vanilla extract and continue stirring until the sprinkles dissolve. Turn off the heat.
4. Transfer the mixture to a blender and blend until it is smooth and creamy.
5. Pour the mixture into 4 serving bowls and refrigerate for at least 2 hours.
6. Garnish with extra star sprinkles and serve chilled.

Verdict:

This Cream of Stars – Delight recipe is perfect for those who love a whimsical and magical touch to their desserts. The creaminess of the mixture combined with the crunch of the star sprinkles creates an interesting texture and flavor. It is a dessert that is sure to delight both kids and adults alike.

Serving Suggestions:

For added crunch, serve with a side of shortbread cookies or top with whipped cream. Can also be served with fresh fruit like strawberries or blueberries.