Cucumber and mozzarella and their little lemongrass


Cucumber and Mozzarella Salad with Lemongrass Dressing Recipe

Ingredients:

  • 1 large cucumber, thinly sliced
  • 1 1/2 cups mozzarella balls
  • 1 tablespoon chopped fresh lemongrass
  • 1/4 cup olive oil
  • 2 tablespoons fresh lime juice
  • 1 tablespoon honey
  • 1/4 teaspoon salt

Instructions:

  1. In a small bowl, whisk together the chopped lemongrass, olive oil, lime juice, honey, and salt.
  2. Arrange sliced cucumbers and mozzarella cheese in a shallow bowl or on a serving platter.
  3. Pour the lemongrass dressing over the cucumbers and mozzarella and toss to combine.
  4. Serve chilled.

Verdict:

This dish is light, refreshing, and bursting with flavor! The crunch of the cucumber pairs perfectly with the creaminess of the mozzarella, while the lemongrass dressing adds a zesty kick that ties everything together.

Serving Suggestions:

This salad can be served as a side dish or as a light lunch. It’s also a great appetizer for summer dinner parties or BBQs. Garnish with fresh herbs like basil or parsley for added color and flavor.


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