Let’s talk about a sweet treat that’s a holiday classic, super versatile, and gobsmackingly delicious – Easy Peppermint Fudge Made With Just 3 Ingredients And In Just 10 Min. This lush peppermint fudge is a delightful addition to any holiday table, thoughtful present for a friend or just a way to indulge your sweet cravings. The combo of rich and creamy fudge with peppermint is a match made in heaven. Trust me, you’ll be smitten!
It’s as easy as pie to make and takes only about 10 minutes. The best part? You need just THREE ingredients! We’re talking minimal fuss with maximum wow-factor. Everyone will be asking you for the recipe – your secret will be safe with me ����
Here’s you’ll need:
– Prep Time: 2 minutes
– Cook Time: 8 minutes
– Total Time: 10 minutes
– Servings: 15-20 pieces
– Yield: 1 tin of fudge (about 1 lb)
Now, fancy finding out how to whip up this yumminess? Let’s roll!
Ingredients & Equipment You’ll Need
- 2 cups of white chocolate chips
- 1 can of sweetened condensed milk (14 oz)
- �� teaspoon of peppermint extract
Equipment needed: 8×8 inch square pan, parchment paper, microwave safe bowl
The white chocolate chips provide the luscious creamy base for our fudge, and that sweetened condensed milk is what makes it deliciously rich and thick. The peppermint extract delivers that cool, refreshing kick.
How To Make Easy Peppermint Fudge
- Begin by lining your 8×8 inch pan with parchment paper. Set aside.
- In your microwave-safe bowl, combine the white chocolate chips and the sweetened condensed milk. Microwave for 30 second intervals, stirring each time, until completely melted and smooth.
- Stir in peppermint extract. Pour mixture into prepared pan and spread evenly.
- Refrigerate for 2 hours or until firm. Cut into squares and enjoy!
Tips For The Best Results
- Use high quality white chocolate. It melts better and the flavor is superior.
- Don’t rush the melting process, you don’t want to burn your chocolate.
Storage Tips
- Keep your fudge in an airtight container in the fridge for up to a week.
- For longer storage, it can also be frozen for up to 3 months.
Frequently Asked Questions
Q: Can I use regular milk instead of condensed milk?
A: No, the condensed milk is what gives the fudge its texture and sweetness.
Q: Can I add toppings to my fudge?
A: Absolutely! Sprinkles, crushed candy canes or nuts would be great.
Q: Can the fudge be made in advance?
A: Yes, it can be made up to a week ahead. Just store it in the fridge.
Nutritional Facts of Easy Peppermint Fudge
Every sweet treat comes with its own set of calories, but hey, a little bit of indulgence never hurt anyone! Each piece of this fudge has around 200 calories.
If you’re a lover of fudge, or peppermint, or quick and easy recipes, then this Easy Peppermint Fudge is going to be a new favorite. Enjoy a piece with a cup of hot cocoa for the ultimate winter treat. Happy Munching!
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