Immerse yourself in the irresistible world of the Fries Supreme! It’s not just your typical load of French fries. Fries Supreme is the ultimate comfort food: golden, crispy fries topped with indulgent toppings like gooey melted cheese, tangy sour cream, and zesty salsa. Perfect for a chilled game night, a fun dinner get-together, or even for those late-night snack moments. Reader, believe me when I say you’ll get hooked!
It has been tried and tested; it’s not just tasty but ridiculously easy to make. And there’s something about making your Fries Supreme that elevates the eating experience. They say love makes food taste better – imagine what the love of making your Fries Supreme will do! Are you ready to dive in?
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Servings: 4 peoples
- Yield: A massive mountain of supreme yumminess!
Right! Now that you’re stoked for this recipe, let’s get to the nitty-gritty, shall we?
Ingredients & Equipment You’ll Need
- 4 large potatoes
- 2 cups shredded cheddar cheese
- 1 cup sour cream
- 1/2 cup green onions, chopped
- 1/2 cup salsa
Equipment:
- Fryer or Oven
- Cheese grater
Your potatoes are your base here – they must be crispy and flavorful. The cheddar cheese brings the gooey texture and a perfect touch of savoury, while the sour cream represents the cool, tangy twist we all love. The green onions and salsa add a punch of texture and zest that sets Fries Supreme apart!
Remember to clean your potatoes before you start and keep your fryer or oven heat well controlled!
How To Make Fries Supreme
1. Start with washing and slicing the potatoes into thin strips.
2. Next, you’ll deep-fry or bake your potato strips to a crispy golden brown. This process may take 10-15 minutes depending on your fryer or oven.
3. Once your fries are ready, sprinkle the cheddar cheese generously all over them while they’re still hot – that’s what make it all gooey and yummy!
4. After you’ve got a cheese-coated bed of fries, it’s time to put dollops of sour cream and your spicy salsa for the tangy kick.
5. Finally, garnish the entire platter with chopped green onions.
Tips For The Best Results
- Ensure your potatoes are crisp – nobody likes soggy fries supreme!
- Expose each fry to enough toppings – that’s the magic!
Storage Tips
- Fries Supreme is best served hot and fresh.
- If you need to store leftovers, do so in an air-tight container, and refrigerate.
Frequently Asked Questions
Q: Can I use other types of cheese for Fries Supreme?
A: Yes, you can experiment with different types of cheese, but we recommend cheddar for the best flavor.
Q: Can I add meat to this recipe?
A: Absolutely! Any protein (like cooked and shredded chicken ) can be a great addition.
Q: Is there a vegan version for this recipe?
A: Yes, vegan versions would replace the dairy with plant-based alternatives.
Q: What can I serve with my Fries Supreme?
A: Fries Supreme is a meal in itself. But it can also be a great side for burgers or sandwiches if you prefer.
Q: Can I make Fries Supreme in an Air Fryer?
A: Of course, you can use an Air Fryer for frying the potatoes, but ensure to toss the fries in olive oil before air frying.
Nutritional Facts of Fries Supreme
Per serving, Fries Supreme contains 550 Calories, with a breakdown of 35g fat, 45g carbohydrates, and 12g protein.
This dish is the embodiment of cheese-fry love. A vibrant mix of flavors, textures, and pure indulgence. It embodies comfort and satisfaction in every bite. And, if I were to say it in as many words, Fries Supreme is pure joy on a platter. Serve it as a side or the main attraction; either way, it’s going to be a hit!
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