Frozen Yogurt with Blackcurrant Recipe

Ingredients:

• 2 cups plain yogurt
• 1/2 cup blackcurrant jam or puree
• 1/4 cup granulated sugar
• 1 teaspoon vanilla extract

Instructions:

1. In a medium bowl, whisk together yogurt, sugar, vanilla extract and blackcurrant jam/puree until well combined.
2. Transfer to an ice cream maker and churn according to manufacturer’s instructions until mixture reaches a soft serve consistency.
3. Transfer frozen yogurt to a freezer-safe container and freeze for at least 2 hours or until firm.
4. Serve topped with fresh blackcurrants or blackcurrant syrup and enjoy!

Verdict:

This Frozen Yogurt with Blackcurrant recipe is absolutely delicious! The tangy and sweet flavors of blackcurrant blend beautifully with the creamy texture of the frozen yogurt. It is a perfect summer treat, and is sure to be a hit with everyone who tries it.

Serving Suggestions:

Serve the frozen yogurt in a bowl or cone, and top with fresh blackcurrants or blackcurrant syrup for an extra burst of flavor and visual appeal. You can also serve it as a dessert alongside fresh fruit or a fruit compote. Enjoy!