Gourmet Vegetable Garden

Ingredients:

• 1 cup cherry tomatoes
• 1 medium zucchini, sliced into rounds
• 1 medium yellow squash, sliced into rounds
• 1 red bell pepper, seeded and sliced into strips
• 1 yellow bell pepper, seeded and sliced into strips
• 1 small red onion, sliced into rings
• 2 tablespoons olive oil
• 1 tablespoon balsamic vinegar
• 2 garlic cloves, minced
• 1 teaspoon dried thyme
• 1 teaspoon dried oregano
• Salt and pepper to taste

Instructions:

1. Preheat your oven to 375°F.
2. Take a mixing bowl and add cherry tomatoes, zucchini, yellow squash, red bell pepper, yellow bell pepper, and red onion to it.
3. Add the olive oil, balsamic vinegar, garlic, thyme, oregano, salt and pepper to the mixing bowl. Mix everything so the vegetables are coated in the seasoning.
4. Spray a baking sheet with cooking spray and spread out the vegetables evenly on it.
5. Bake for 35-40 minutes, stirring every 15 minutes, until vegetables are tender and slightly charred.

Serving Suggestions:

This delicious gourmet vegetable garden is a perfect side dish to compliment a hearty meat-based meal. It works great with a grilled chicken breast, fish or steak. It’s also a great vegetarian option that can be served with some quinoa or brown rice. Fresh herbs like parsley or basil are great toppings to help bring out more flavor. Enjoy!