Honeycomb Kings Crown Recipe

Ingredients:

• 1 cup honeycomb cereal
• 1 cup mini marshmallows
• 3 tbsp butter
• 1/2 tsp vanilla extract
• 1/4 tsp salt
• 1/4 cup honey
• 1/2 cup chopped nuts (optional)

Instructions:

1. Line a baking sheet with parchment paper and set aside.
2. In a large bowl, mix together the honeycomb cereal and mini marshmallows.
3. In a saucepan, melt the butter over low heat. Once melted, add in the vanilla extract, salt, and honey, stirring until combined.
4. Pour the honey mixture over the cereal mixture and stir until everything is coated.
5. If using nuts, fold them into the mixture.
6. Scoop the mixture into a small bowl, pressing down firmly to pack it in.
7. Place the bowl upside down onto the prepared baking sheet and gently remove the bowl to reveal the crown shape.
8. Allow the Honeycomb Kings Crown to cool and set for about 30 minutes before serving.

Serving Suggestions:

• Serve as a fun and unique dessert at a party or gathering.
• Add a dollop of whipped cream or vanilla ice cream on top for added sweetness.
• Use as a decorative centerpiece for a dessert table or buffet.

Verdict:

The Honeycomb Kings Crown is a sweet and crunchy treat that will delight both kids and adults. The combination of honeycomb cereal, marshmallows, and honey creates a deliciously unique flavor that is sure to impress. Using nuts adds a nice crunch, while whipped cream or ice cream helps balance out the sweetness. Perfect for any occasion, this recipe is easy to make and will be a hit with everyone!