Italian Fig Cookies


Italian Fig Cookies

Mamma mia! Get ready for a taste of Italy as we dive into the tantalizing world of Italian Fig Cookies. Also known as “Cucidati,” these cookies are the perfect combination of a sweet, tender, and buttery dough filled with a delightful fig mixture with hints of almonds, orange, and chocolate. They rev up the Christmas spirit and are perfect for all kinds of celebrations. Warning; they’re absolutely addicting and one never really seems enough. Here’s why you’d fancy them: They exude a sublime mix of sweetness and texture, and they’re nonna-approved (Italian for grandma)!

Baking these dainty delights has a rich tradition in many Italian homes, especially during the festive season. However, I’d say, why restrict something so delectable to just holidays? They deserve to be adored year-round. Friends, these humble cookies are Italian time-honored classics that you’ll love for their sweet, festive offering. Now, let’s jump right into the mix.

  • Prep Time: 45 minutes
  • Cook Time: 15 minutes
  • Total Time: 1 hour
  • Servings: 48 cookies
  • Yield: 4 dozens

Ready to put on your apron and get baking? Let���s get to it!

Ingredients & Equipment You’ll Need

  • 1 cup of dried figs
  • 1/2 cup of almonds
  • 1/4 cup of orange marmalade
  • 1/4 cup of semi-sweet chocolate chips
  • 3 cups of all-purpose flour
  • 1/2 cup of granulated sugar
  • 1 teaspoon of baking powder
  • 1/2 teaspoon of salt
  • 1 cup of unsalted butter
  • 2 large eggs

Equipment

  • Mixer
  • Baking sheets
  • Cutting board
  • Rolling pin
  • Pastry brush

The figs and almonds create a power-packed flavor and texture combination while the orange marmalade adds a subtle tart zippiness. Don’t cut corners on the quality of butter; a good one enhances the flavour of the dough!

How To Make Italian Fig Cookies

  1. Start by soaking figs and almonds in hot water for about 30 minutes. After they���re soft,…

Tips For The Best Results

  • Always use fresh ingredients
  • ….

    Storage Tips

    • Store them in an air-tight…

    Frequently Asked Questions

    Q: Can I use ready-made fig jam instead?
    A: Yes, but using fresh figs gives it a richer flavor.

    Q: Can I freeze the cookie dough for later use?….

    Nutritional Facts of Italian Fig Cookies

    Per serving, Italian Fig cookies…

    All in all, these Italian Fig Cookies are a leveled-up cookie experience. Light on sweetness and rich on flavor, they���re the perfect accompaniment with a cup of espresso. I give these cookies a firm thumbs-up and urge you to share the love and the flavor with your loved ones. Happy baking!


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