Lentil Salad with Cherry Tomatoes Recipe
Ingredients:
- 1 cup cooked lentils
- 1 cup cherry tomatoes, halved
- 1 small red onion, diced
- 1 small cucumber, diced
- 1/4 cup chopped fresh parsley
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- Juice of 1 lemon
- Salt and pepper to taste
Instructions:
- In a large bowl, combine the cooked lentils, cherry tomatoes, red onion, cucumber, and chopped fresh parsley.
- In a small bowl, whisk together the olive oil, balsamic vinegar, and lemon juice. Pour the dressing over the lentil salad and toss to combine.
- Season with salt and pepper to taste. Serve chilled.
Verdict:
This lentil salad with cherry tomatoes is a refreshing and healthy side dish or light lunch option. The combination of lentils, fresh vegetables, and tangy dressing makes for a satisfying meal that is packed with flavor and nutrition.
Serving Suggestions:
- Serve alongside grilled chicken or fish for a complete meal.
- Add crumbled feta cheese or sliced avocado for a creamy texture.
- Serve over a bed of arugula or spinach for a more filling salad.
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