Lille Waffles Recipe

Ingredients

• 1 1/2 cups all-purpose flour
• 3/4 cup milk
• 1/2 cup unsalted butter, melted and cooled
• 1/4 cup granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 2 teaspoons baking powder
• 1/2 teaspoon salt

Directions

1. In a mixing bowl, whisk the flour, baking powder, and salt together.
2. In another bowl, whisk the eggs and sugar together.
3. Add milk, melted butter, and vanilla extract. Mix until smooth.
4. Slowly whisk the flour mixture into the wet ingredients until just combined.
5. Preheat the waffle maker and brush with butter or oil to prevent sticking.
6. Spoon the batter onto the waffle maker and cook until golden brown.
7. Serve with whipped cream, fresh fruit, and maple syrup.

Verdict

Lille waffles are thin, sweet, and crispy. These waffles are perfect for a quick breakfast or a delicious snack.

Serving suggestions

Serve with a dollop of whipped cream and fresh berries for a light and refreshing breakfast. For a more indulgent treat, top with chocolate chips, caramel syrup, and a scoop of ice cream. Enjoy!