Melon and Goat Cheese Salad Recipe

Ingredients:

• 1 small melon, cut into small cubes
• 5 oz. crumbled goat cheese
• 1/4 cup chopped fresh mint
• 1/4 cup balsamic vinegar
• 2 tbsp olive oil
• 1 tbsp honey
• Salt and pepper to taste

Instructions:

1. In a bowl, mix together the melon cubes, crumbled goat cheese, and chopped mint.
2. In a separate bowl, whisk together the balsamic vinegar, olive oil, honey, salt, and pepper until well combined.
3. Pour the dressing over the melon mixture and toss gently to coat
4. Serve chilled and enjoy!

Verdict:

This Melon and Goat Cheese Salad is a perfect summer dish that is both sweet and savory. The combination of juicy melon and tangy goat cheese is balanced by the bright, fresh flavor of mint and the sweet balsamic dressing. It’s a quick and easy recipe that’s sure to impress your guests at your next summer gathering.

Serving Suggestions:

This salad is perfect as a side dish to grilled chicken or fish, or as a light lunch on its own. It’s also a great addition to a summer potluck or picnic. Serve it on a bed of fresh greens for a more filling meal.