Melon, Watermelon and Ham Salad Recipe

Ingredients:

• 1/2 honeydew melon, cubed
• 1/2 watermelon, cubed
• 200g cooked ham, sliced and diced
• 1/2 red onion, sliced
• 1/4 cup fresh basil leaves, torn
• 1/4 cup feta cheese, crumbled
• 3 tablespoons olive oil
• 2 tablespoons balsamic vinegar
• Salt and pepper, to taste

Instructions:

1. In a large mixing bowl, mix together the honeydew melon, watermelon, cooked ham, and red onion.
2. Toss in the basil leaves and feta cheese.
3. Drizzle olive oil and balsamic vinegar over the ingredients.
4. Add salt and pepper to taste.
5. Mix all the ingredients together until well combined.
6. Refrigerate for at least an hour to allow the flavors to meld together.
7. Serve chilled.

Verdict:

This Melon, Watermelon, and Ham Salad is the perfect summer dish. The combination of sweet melons, salty ham, and tangy feta cheese will leave your taste buds dancing. The fresh basil and red onion add a depth of flavor while the dressing brings everything together. This salad is easy to make, refreshing and delicious.

Serving Suggestions:

Serve this salad as a side dish at a barbecue, picnic, or summer gathering. It also works as a light lunch or dinner. Add some greens and turn it into a complete meal.