Mirabelle Plum, Honey and Chia Seed Tartlets: Gourmet Recipe

Ingredients

• 1 1/2 cups all-purpose flour
• 1/2 cup unsalted butter
• 1/4 cup white granulated sugar
• 2 tablespoons honey
• 1/4 teaspoon salt
• 10 ounces Mirabelle plums, sliced
• 1/4 cup chia seeds

Steps

1. In a bowl, mix flour, sugar and salt. Add the butter, honey and mix the ingredients until they are well combined and a ball is formed.
2. Roll the dough on a floured surface and use it to line small tartlet baking molds. Make sure to cover the bottom and the sides of the mold.
3. Fill the molds with the sliced Mirabelle plums and sprinkle them with chia seeds. Bake the tartlets in the oven for 30 minutes at 350°F (180°C).
4. Remove the tartlets from the oven and let them cool. Serve them alone or with whipped cream or vanilla ice cream.

Verdict:

These Mirabelle Plum, Honey and Chia Seed Tartlets are the perfect combination of sweet and tart flavors and make for a great dessert to serve to your guests. The addition of chia seeds gives it a crunchy texture and adds a touch of healthiness to your dessert.

Serving Suggestions:

Serve the tartlets with whipped cream or vanilla ice cream for a delicious and decadent dessert. These tartlets also make for a great breakfast treat or afternoon snack.