My Best Collection Of Christmas Cookies


My Best Collection Of Christmas Cookies

Christmas is all about comfort foods and what’s more comforting than a collection of homemade, fresh-out-the-oven, sweet and savory Christmas Cookies? My Best Collection Of Christmas Cookies are ideal for family gatherings or a fun baking experience with kids. These cookies have the ability to enamour you and your loved ones into the magical spirit of Christmas, with just one bite. With its delightful blend of classic festive flavors, the heavenly aroma these cookies fill your kitchen with is bound to ignite the holiday fervor in the house.

Whether you’re hosting a Christmas party or looking for a thoughtful homemade gift, these cookies always hit the bullseye. Garnish them with some joy, brew them with love, and voila, you’ve got yourself an irresistible holiday treat folks can’t get enough of.

  • Prep time: 30 minutes
  • Cook time: 12 minutes per batch
  • Total time: About 2 hours
  • Servings: Makes about 3 dozen cookies
  • Yield: 36 cookies

Let’s dive into the cookie dough me hearties!

Ingredients & Equipment You’ll Need

  • 2 1/2 cups of all-purpose flour
  • 1 1/2 teaspoons of baking powder
  • 1/4 teaspoon of salt
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 large egg
  • 2 teaspoons of pure vanilla extract
  • 1/2 teaspoon of almond extract
  • assorted sprinkles, for decorating

Note: Make sure your butter is at room temperature – this is key to creating a delicate, soft cookie crumb.

How To Make My Best Collection Of Christmas Cookies

  1. Start by preheating your oven to 350��F (177��C). Combine flour, baking powder, and salt in a small bowl and set aside for now.
  2. Next, in a large bowl, cream the softened butter and granulated sugar together until the mixture is light and fluffy. This usually takes about 2 to 3 minutes of mixing.
  3. Add in the egg, vanilla extract, and almond extract to the butter-sugar mixture, and beat until well blended.
  4. The dry ingredients await their turn now. Gradually add it to the butter mixture and stir it until it gets mixed in properly.
  5. Now, take about one tablespoonful of the dough and shape it into a ball. Do this with rest of the dough.
  6. Time for some sparkle! Roll each round dough ball in the assorted sprinkles, and place them onto the ungreased cookie sheet.
  7. Bake the cookies but remember to check them at intervals. One batch should take about 10-12 minutes. Transfer them to a wire rack and let it cool.

Tips For The Best Results

  • When creaming butter and sugar make sure to do this until it looks light and fluffy, this will help with the overall texture of the cookie.
  • Always use room temperature ingredients. This helps everything to mix together evenly.
  • Don���t overwork your dough once the flour is added. You want tender cookies not tough ones.

Storage Tips

  • Store in an airtight container to keep them fresh.
  • If freezing, place them in a zip-top bag after they have completely cooled.

Frequently Asked Questions

Q: Can I make these cookies ahead of time?

A: Yes, you can make the cookie dough, shape them into balls and then refrigerate or freeze until needed. Just add a few extra minutes to the baking time.

Q: What if I don’t have almond extract?

A: Feel free to omit or substitute it with more vanilla extract. It’s up to you!

Q: Can I use salted butter instead of unsalted?

A: Yes, omit the salt in the recipe if you are using salted butter.

Q: What can I use instead of granulated sugar?

A: You can substitute granulated sugar with the same amount of caster sugar or a sugar alternative like Splenda.

Q: How do I store the cookies?

A: These cookies should be stored in an airtight container at room temperature. They will keep for up to a week.

Nutritional Facts of My Best Collection Of Christmas Cookies

Each cookie contains:

  • Calories: 80
  • Total Fat: 5g
  • Saturated Fat: 3g
  • Cholesterol: 10mg
  • Sodium: 75mg
  • Total Carbohydrates: 8g
  • Sugars: 4g
  • Protein: 1g

Baking cookies at Christmas is a charming tradition. It’s a fun way to create festive decorations for your tree and tasty gifts for friends. Whether you’re an expert baker or a complete novice, whipping up a batch of these cookies offers a great opportunity to get the whole family involved. My Best Collection Of Christmas Cookies – a treat you wouldn’t want to miss. Make them, share them, and let the magic of Christmas sweeten your life. Bon Appetit people!


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