Hello, all you sweet-toothed foodies out there! Let’s talk about a heavenly dessert, the Nutella 2 Ingredient Fudge. This is a rich, smooth delight that literally takes just a minute to whip up. The chocolaty, hazelnut-infused goodness of Nutella takes center stage in this fudge, and the result is purely divine. Kids��� parties, potluck dinners, or just a rainy day at home – serving this fudge is guaranteed to spread joy.
Now here���s the best part – why would you adore this simple dessert? Because it’s minimal hassle for maximum payoff. You can satisfy your sweet craving without having to slog in the kitchen. And who wouldn’t want to be seen as the ‘fabulous chef’ who serves out fancy fudge at the drop of a hat?
- Prep Time: 5 minutes
- Cook Time: 1 minute
- Total Time: 6 minutes
- Servings: 12 pieces
- Yield: 1/2 pound of fudge
Get your aprons on, folks, because we’re diving right into the recipe!
Ingredients & Equipment You’ll Need
- 1 cup Nutella
- 1 cup semi-sweet chocolate chips
Equipment:
A microwave-safe bowl and a parchment-lined baking dish
In this recipe, Nutella and chocolate chips are the pillars. Nutella brings in the unique, hazelnutty taste profile while chocolate chips add to the rich chocolatey goodness and help solidify the fudge. If you’re allergic to nuts, you can substitute Nutella with a nut-free chocolate spread.
How To Make Nutella 2 Ingredient Fudge
- Combine one cup of Nutella and one cup of chocolate chips in a microwave-safe bowl.
- Microwave this mix for about 30 seconds to a minute until everything is melted and smoothly mixed together.
- Quickly pour the mixture into your parchment-lined dish, spread and smoothen evenly, then let it cool.
- Once cooled, cut them into squares and serve as needed.
Tips For The Best Results
- Stick to the measurements to prevent a too sweet or too bitter fudge.
- Ensure your microwave is set at a medium heat level to prevent the mixture from burning.
Storage Tips
- Store in an airtight container in a cool, dry place for up to two weeks.
- You can refrigerate the fudge to extend its life by another week.
Frequently Asked Questions
Q: Can I double the recipe?
A: Absolutely! Just make sure to adjust the quantities accurately.
Q: Can I use dark chocolate instead of semi-sweet chips?
A: Yes, you can but it might make the fudge less sweet.
Q: Can this be made on a stovetop?
A: Yes, just ensure the flame is low and you continuously stir to avoid burning the chocolate.
Q: Can I add nuts to this fudge?
A: Sure, toasted almonds or hazelnuts would add a nice crunch.
Q: Is it possible to freeze the fudge?
A: Yes, it freezes well. Store in a freezer-safe container or ziplock.
Nutritional Facts of Nutella 2 Ingredient Fudge
This fudge is high in sugar and fat, as it involves Nutella and chocolate chips. One serving can range from around 100 to 200 calories. It’s a proper dessert, folks, so enjoy it in moderation!
In conclusion, the Nutella 2 Ingredient Fudge is a kickass, hassle-free recipe that’s sure to satisfy your cravings. My verdict? An absolute must-try. Best served cut into small squares alongside a cup of coffee or tea. Enjoy this sinfully tasty treat, folks, and keep cooking!
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