Orange Blossom Beets Recipe

Ingredients:

• 1 lb beets, peeled and sliced into thin rounds
• 2 tablespoons olive oil
• 1 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 cup orange juice
• 2 tablespoons honey
• 1 tablespoon orange blossom water

Instructions:

1. Preheat the oven to 400°F (200°C).
2. In a large bowl, toss the beet rounds with olive oil, salt, and black pepper.
3. Place the seasoned beets in a single layer on a baking sheet lined with parchment paper.
4. Bake for 25-30 minutes until the beets are tender and lightly browned.
5. In a small saucepan, whisk together orange juice, honey, and orange blossom water over medium heat until the mixture thickens and becomes syrupy.
6. Drizzle the orange blossom glaze over the roasted beets, and toss to coat.
7. Serve warm or at room temperature.

Verdict:

This recipe for orange blossom beets is a simple yet elegant side dish that is perfect for any occasion. The earthy sweetness of the beets is perfectly balanced by the tangy citrus flavor of the orange blossom glaze. The glaze also adds a lovely gloss to the roasted beets.

Serving Suggestions:

Serve this beautiful side dish with roasted chicken or grilled salmon. It also pairs well with a simple green salad. Enjoy!