Orange-Pistachio Detox Salad Recipe
Ingredients
- 1 head of romaine lettuce, chopped
- 2 oranges, peeled and sliced
- 1/2 cup shelled pistachios, chopped
- 1 small red onion, thinly sliced
- 1/4 teaspoon sea salt
- 2 tablespoons extra-virgin olive oil
- 1 tablespoon apple cider vinegar
- 1 tablespoon honey
Instructions
- In a large salad bowl, combine the chopped romaine lettuce, sliced oranges, chopped pistachios, and thinly sliced red onion.
- Sprinkle the sea salt over the salad ingredients.
- In a small bowl, whisk together the extra-virgin olive oil, apple cider vinegar, and honey until well combined.
- Drizzle the dressing over the salad and toss until well coated.
- Refrigerate the salad for at least 30 minutes before serving to allow the flavors to develop.
Verdict
This orange-pistachio detox salad is a delicious and refreshing way to detox your body after indulging in heavy meals. The combination of sweet oranges and salty pistachios brings a unique flavor to this salad.
Serving suggestions
Enjoy this salad on its own as a light lunch, or serve it as a side dish alongside grilled chicken or fish. It’s perfect for summer picnics, potlucks, and outdoor gatherings.
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