Orange salad with honey and pistachios Recipe

Ingredients:

• 4 oranges, peeled and sliced into rounds
• 1/4 cup honey
• 1/2 cup shelled and chopped pistachios
• 2 tablespoons fresh mint leaves, chopped

Instructions:

1. Arrange the sliced oranges on a platter or individual plates.
2. Drizzle the honey over the oranges.
3. Sprinkle the chopped pistachios and mint leaves on top of the oranges and honey.
4. Serve immediately.

Verdict:

This orange salad with honey and pistachios is a perfect blend of sweet, citrusy, and nutty flavors that will tantalize your taste buds. It is a refreshing and healthy dish that can be served as a light dessert or a side dish with a savory main course.

Serving Suggestions:

This salad can be served chilled or at room temperature. It pairs well with grilled meats, seafood, or roasted vegetables. You can also add some crumbled feta cheese or sliced avocados to make it more exciting and flavorful. Enjoy!